Food Related

We offer a large range of stable isotopes of food related compounds for analysis and research including Carbohydates, Carboxylic acids, Essential Oils, Flavanols and Flavonoids, Flavours, Sugars, Polysaccharides and Sweeteners, and Uric acids but please don’t hesitate to contact us if you are unable to find the stable isotope that you need and we'll be delighted to check on its availability.

MW: 96.18Formula: CD3CON(CD3)2
MW: 63.07Formula: HCOOCD3
MW: 63.07Formula: HCOOCD3
MW: 47.03Formula: HCOOD / D2O solution
MW: 77.1Formula: CH3COOCD3
MW: 149.14Formula: C6D5COONa
MW: 80.12Formula: CD3CD2COOD
MW: 80.12Formula: CD3CD2COOD
MW: 63.07Formula: CD3COOH
MW: 80.12Formula: CD3COOCD3
MW: 80.12Formula: CD3COOCD3
MW: 75.09Formula: DCOOCH2CH3